A smooth coconut cream custard filling on a graham cracker crust, topped with sweetened whipped cream and toasted coconut. Comes in foil pie dish that can be removed. Serves 8-10 and comes in a 9 inch foil pan.
Please store me in the fridge and I will be good for 2-3 days. Collection only.
Coconut Cream Pie
£30.00Price
Contains: Dairy, Egg, Gluten
** Made in a kitchen that handles all allergens, including nuts**
Suitable for Vegetarians